- Organic Raw Cocoa Nibs from Peruvian Criollo Variety
- Beans are Simply Cracked and Winnowed (Shells Removed) Leaving the Raw Nibs
- Great for Adding a Natural Bitter Crunch to Cookies and Other Baked Goods, or for Simply Snacking On
- Cocoa/Cacao is Rich in Plant Poly-phenols, Specifically Flavonoids, Which Have Antioxidant Properties
- Certified Organic by the Organic Food Federation