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Nut Roast - per 100g
To make a two-portion serving add 185 - 200g nut roast mix to 125 - 140ml water and mix thoroughly, leave to stand for 20mins. Place in a small oiled tray, press down, cook for 20mins at 190 C or gas mark 5, leave to stand for 5mins and serve with your favourite veggies.
Roasted peanuts (33%), rolled oats, sunflower seeds, sesame seeds, dried sweetened cranberries (cranberries, sugar, sunflower oil), dried yeast, potato starch, tapioca flour, vegetable gum (methylcellulose, calcium carbonate), food acid (citric), dried onions, apple, peppers, thyme, rosemary, tomato powder, black pepper